A super scrummy evening for all you lovers of great food and wine! We have teamed together with pals at the Reliance to devise a menu of seasonal small plates paired with 8 sumptuous Sherries. The perfect way to celebrate International Sherry Week!
We are waiting for the menu to be confirmed (we'll post it here and on social media once it is ready to go), but the plan is to enjoy 3x rounds of small plates with the focus mainly (but not exclusively) on traditional Spanish flavours. Each round of food will be accompanied by a selection of 2-3 Sherries (so we'll be tasting 8 Sherries altogether); we'll kick off with the classic biological (Fino/Manzanilla) styles, then move on to the oxidative aged styles (Amontillado/Oloroso etc.), lastly we'll have some decadent sweet styles!
A quick word about the menu- let us know at the time of booking if you have dietry requirements. The Reliance are pretty switched on about GF options etc. We aren't able to make substitutions/switch out specific dishes but we will have an alterantive veggie option for any meat/seafood dishes. So, veggies- you are all good to sign up, just be sure and let us know when you book! Sadly, we aren't able to offer this as a vegan menu.
*images courtesy of the Regulatory Council of Sherry/Jerez/Xeres
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