Event Description
Join us for an evening of Greek food, wine, and warm hospitality as we take you on a journey through the vineyards and kitchens of Greece.
Throughout the night, you’ll enjoy a carefully curated 3-Course Meal from The Last Wine Bar & Restaurant inspired by traditional Greek dishes, each course thoughtfully paired with wines from some of the country's most celebrated regions. Discover the crisp, mineral freshness of Assyrtiko, perfectly suited to vibrant mezze and fresh seafood, before exploring elegant reds crafted from indigenous varieties grown in the hills of Macedonia.
Greek winemaking is among the oldest in the world, and this evening is a chance to experience its rich heritage in every glass. Expect bold flavours, seasonal ingredients, and wines that reflect the sunshine, sea breezes, and rugged landscapes of this remarkable country.
Sit back, relax, and enjoy a celebration of food, wine, and the joy of sharing a table together.
Reserve Your Place
Spaces are limited for this Greek Wine & Dine experience.
Book now to enjoy a memorable evening of seasonal Californian cuisine and world-class wines.
We can cater for most dietary requirements. Please advise of any allergies and dietary requirements when booking via an e-mail to norfolk@localwineschool.com. The menu will be sent to guests around one week prior to the event.
