English Wines with Fish & Chips

In celebration of English Wine Week from 17th - 25th June, we are hosting a very special tasting of homegrown wines with the British classic - fish & chips! 

Come and learn about the best regions, learn more about our often questionable climate and taste some fantastic examples from all over the country, including some English Sparkling and some white & rosé still wines (maybe even a red!) all paired beautifully with fish & chips cooked fresh by the chef at Hotel du Vin in Birmingham. 

Please note we can provide a vegetarian meal option on request.