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Event Description
Malbec with steak, Sauvignon Blanc with goat's cheese, and Champagne with fish & chips are all classic wine and food pairings, but what about pairing wine and crisps (because who doesn't love crisps!)?
At this fun tasting evening we'll be pairing a selection of 6 wines with a variety of different crisps to find out which pairings work the best! You'll also learn a little bit about wine, how it is made, where is comes from and how to taste it like a pro!
DIETARY REQUIREMENTS: Please inform us of any dietary requirements at the time of booking by emailing us at info@hertfordshirewineschool.com.
Maximum group size is 6 people. Please contact us to discuss options for larger groups. Please note that all guests must be at least 18 years old to attend this event.
Your booking for this event is with Hertfordshire Wine School. Please contact Hertfordshire Wine School directly if you have any questions as the venue will not be able to assist with questions about your booking.
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