Event Description
Australia makes some of today's most popular styles of wine. Discover what makes them so good and what else these this fascinating wine making country has to offer.
Australia is home to varied and very different wine-making regions. From the hot Barossa Valley which produces rich, chocolatey and peppery Barossa Shiraz to the cooler Margaret River which produces elegant Cabernets and Sauvignon Blancs. From deliciously crisp, dry Rieslings made in Clare/Eden Valleys to rich, honeyed Semillons from Victoria and Hunter valley. The variations are endless. Regionality is the new buzzword in Australian wine – in this tasting we show you why – great wines from some of the coolest locations in OZ!
So be prepared to taste some wonderful wines from a country that is ranked amongst the best in the world.
Great value at £30 and includes at least 6 wines to taste, tasting notes and a selection of cheese and ham to nibble on!
*We normally do an evening exploring Australia and New Zealand wines together, but as we’re doing a separate Masterclass on New Zealand this autumn (details HERE), this session will just be focused on Australia.