Event Description
Gusbourne Estate & Winery is one of the country's leading wine producers wining accolades from all corners of the industry To celebrate English Wine Week, we're delighted to have Gusbourne 'take-over' Kent Wine School for an evening of wine celebration!
“Making exceptional wine takes craftsmanship, respect for nature… and uncompromising attention to detail.”
Andrew Weeber, Gusbourne Founder
From the planting of their first vines in 2004, their vision has been to create the finest vintage wines using grapes exclusively from our own vineyards.
The team grow Chardonnay, Pinot Noir and Pinot Meunier grapes across the Gusbourne Estate, with 60 hectares in Appledore, Kent and 30 hectares next to the Goodwood Estate in West Sussex.
Our debut vintages – Brut Reserve 2006 and Blanc de Blancs 2006 – were released in 2010 to critical acclaim, earning accolades from the world’s most exacting wine critics. Gusbourne sparkling and still wines continue to win prestigious national and international industry awards every year.
Join us and experience a fascinating insight into the story of Gusbourne & a stunning range of their sparkling & still wines that show case the versatility of wineries today.
This is a great opportunity to hear from wine makers first hand, and get a real insight into the world of vineyards and wine making.
You can either pruchase this event as a one-off, or as part of our 3 week English Wine Week Residency which includes:
13 June: Oxney Estate
20 June: Mereworth Winery
27 June: Gusbourne Estate
Each tasting event will include tasting samples of at least six carefully selected wines & other drinks from the winery, tasting samples of English cheeses, wine notes & handouts and a 2 hour interactive presentation led by our own KWS tutor alongside the wine maker.