
Event Description
Event Description
EVENING COURSE. This course is delivered LIVE and you will be able to interact with your tutor throughout the course. Individuals on this course will gain knowledge of the principal and regionally important grape varieties of the world and the styles of wine they produce. Through a combination of tasting and theory, candidates will explore the factors that impact style and quality and learn how to describe wines with confidence.
What the course covers:
- Wine tasting: You will learn how to taste and describe wines using the WSET Systematic Approach to Tasting (SAT)
- Food and wine pairing: You will learn the principles of food and wine pairing.
- Wine service and storage: You will learn the correct way to store and serve wine and how to recognise common faults found in wine.
- Labelling: You will learn how to decode and understand wine labels
- Factors influencing the style of wine: You will explore how environmental factors, grape-growing, vineyard and maturation options influence the style and quality of the wines made all over the world.
- Grape varieties: You'll learn about the styles of wines produced by the key international red and white grape varieties (Chardonnay, Pinot Grigio, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Pinot Noir, Merlot and Syrah/Shiraz) as well as the styles of wines made with 22 regionally important grape varieties grown in 70 wine regions (GI's) around the world.
- Sparkling and Fortified wines: You will be taught how grape varieties and winemaking processes influence the style of wines in these two key wine categories.
The WSET Level 2 Award in Wines has full accreditation from OfQual as part of the UK Government’s Qualifications & Credits Framework as a Level 2 Vocational Qualification
No prior wine knowledge is required however the course builds upon the WSET Level 1 Award in Wines which may be more suitable for those completely new to wine. We recommend you read the course specification document before you sign up for the course. You can read this document by clicking here.
Course delivery:
The Level 2 Award in Wines online course covers the same syllabus as the classroom course and is delivered in LIVE virtual lessons by one of our certified wine educators.
Candidates will receive a complete WSET Level 2 Award in Wines course study pack, comprising the course book (a comprehensive guide to the wines of the world 'Behind the Label'), a study guide (complete with maps, example questions and forms for your own tasting notes) and laminated 'Systematic Approach to Tasting' card
The course includes 16 hours online tuition and we recommend a minimum of 12 hours additional study.
Your tutor, Neil Bull Dip Wset, Certified Educator, will taste 12 wines with you on the course (for details of how to order the wines for your course see below)
You will be sent details of how to join your LIVE sessions via Zoom when you book.
Please note a reliable broadband connection is essential for the completion of this online course as is basic computer skills.
Examination
To obtain the WSET Level 2 Award in Wines Qualification, you will need to successfully pass the exam. The exam is made up of 50 multiple-choice questions to be completed in 1 hour. A mark of 55% is required to pass the exam.
The 8 x 2-hour online sessions run from 7pm to 9pm each week, over 8 weeks.
- Mondays 29th January, 5th, 12th, 19th and 26th February and 4th, 11th and 18th March
If you can't make all sessions, they are recorded and can be watched back at a time convenient for you.
Special Educational Needs:
Please make the school aware, in advance of the course, if you have a condition which may mean that you will qualify for additional help during the exam such as dyslexia.